A conversation with Jina Park – Hangang Korean Restaurant

A conversation with Jina Park – Hangang Korean Restaurant

In Strathfield, you’ll find a plethora of Korean restaurants that will serve you a variety of your essential Korean staples. Towards the Easterly direction of Strathfield Square, a family-run restaurant has been serving some of the most traditional Korean delicacies over the last 7 years.

A conversation with Sattawat Nipatpokai (Dewey) – Johnny Wong’s Dumpling Bar

A conversation with Sattawat Nipatpokai (Dewey) – Johnny Wong’s Dumpling Bar

Located up the stairs towards the right side of Kinselas Hotel, Johnny Wong’s provides a small but intimate setting for night-time visitors to come in and fetch some of their favourite dumplings. Dewey, the current owner, has been working over at Johnny Wong’s for a 

A conversation with Jenny Dinh – Fat Panda

A conversation with Jenny Dinh – Fat Panda

Holding its place on Canley Vale Road over the last 12 years, the unassuming sushi restaurant Fat Panda has been a local favourite of the South-West suburbs of Sydney. So much so that people as far out as Campbelltown travel to feed their sushi cravings. Like many businesses this year, they were deeply affected by COVID-19 and have appeared to come out of the other side with even more strength and determination, buoyed by their loyal customer base. Here’s a piece of their story.

A conversation with Keita Abe – Chaco Bar, Chaco Ramen

A conversation with Keita Abe – Chaco Bar, Chaco Ramen

Chaco Bar holds a special place in my head as it was the first restaurant I visited once restrictions had eased and people were allowed back to dine in. Chaco Bar wasn’t initially on my radar but my partner had caught wind of it through